Fish Batter by Micheline

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish and chips restaurants. The secret ingredient in this batter is the vinegar, added just before you are ready to coat the fish fillets.

BBQ'd Salmon by Elaine

Fresh garden herbs add to the beauty and flavor of this dish.

Smoked salmon WITHOUT SMOKE by Micheline

An excellent gravlax appetizer. Serve with or without cream cheese on thin crackers or fresh baguette slices.

Tilapia with Creamy Dill Sauce by karen byer

Tilapia with Creamy Dill Sauce is an easy fish recipe that can be prepared using tilapia or any other fish fillet of your choice. Fast, simple, nutritious and elegant -- great creamy sauce makes this recipe a keeper.

Spicy Salmon and Cucumber Appetizer by Rich Fletcher

I grew up having these little salmon and cucumber sandwichs... which were always nice. Finally decided to try a version more to my liking. Alaska Wild Salmon, with red onion, cucumber, chili pepper, and in place of mayo is my favourite caesar dressing. Simple, and easy. Good for crackers , toast, sandwichs or anything else you want…

Elaine's BBQ'd Lake Trout by Elaine

Lovely Lake Trout.... barbecued to perfection and accompanied by fresh veggies and mushrooms....... a delicious and HEALTHY main dish!

world famous halibut burgers.... by cindy adshade

this is my famous fish burger I love the fresh halibut we get here. the finest fillet on a toasted bun with homemade tartar sauce. served with sweet onion slices and topped with lettuce and tomato's. just beat the eggs with milk. about 3 pounds of fresh halibut fillets to feed 6 to 8 people. I leave the crumb mixture in a zip lock…

Salmon Potato White Bean loaf by Foodessa

Transform the humdrum canned SALMON with enthusiasm into a versatile Salmon Potato White Bean loaf. For a dedicated post...refer to: http://www.foodessa.com/2018/01/canned-salmon-recipes-with-pizzazz.html

Salmon Wild Rice pattie cakes by Foodessa

Transform the humdrum canned SALMON with enthusiasm into Salmon Wild Rice pattie cakes. For a dedicated post...refer to: http://www.foodessa.com/2018/01/canned-salmon-recipes-with-pizzazz.html

Pickled Salmon by karen byer

Pickled Salmon is an easy appetizer or fish recipe that is prepared days ahead of serving and keeps well in the fridge for at least a week. This dish is tried and true – you will land up with the most delicious fish you ever tasted. A couple of friends gave me this recipe a few years ago – it is a successful recreation of an acclaimed…

Smoked Trout & Broccoli Pasta by Helen Doberstein

A slightly indulgent week night dinner

MELANIE 'S MUSSEL by melanie

Stuffed Trout by Helen Doberstein

A recipe that is good enough for company and easy enough for weeknight dinners.

sweet bbq salmon by Chez la mere

from dinner a love story

Coconut Fish by Helen Doberstein

A quick prep for almost any fish