Chicken with Sweet Chilli sauce by Brett Ede

Duck Au Vin by Brett Ede

Leek, Pea & Cheese Pie by Brett Ede

Banana, Mango and Passionfruit Smoothie by Kimberley Owen

Gluten Free Anzac Biscuits – Rolled Oat Cookies by The Blender Girl

Anzac biscuits (or cookies, as they are called in The United States) are traditional sweet baked treats made in Australia and New Zealand. They are scrumptious, really easy to make, inexpensive; and are part of the baking repertoire of every self-respecting Aussie. They have become one of those iconic Australian foods; and unlike…

Caramel Mud Cake by kristy

Melt you away in no time.

Allergy-Friendly Vegan Apple Cinnamon & Raisin Muffins by The Blender Girl

I just don't think you can go wrong with the combination of apples, cinnamon and raisins. In fact, if you are baking egg-free sweet breads, cakes and muffins, apples are one of your best culinary friends. They help to bind and add texture and flavor that is not too overpowering (you could use an extra pinch of cinnamon if you wanted…

Rice Bubbles - Mars Bar Crunchy Slice by Veronica's Kitchen

Corn Bake Recipe Gluten Free by Amelia Priest

Easy to make, can be con­sumed cold or warm. Great snack idea.

cordial by debbie

I am about to make this today this recipe was handed down to me by my grandma, and is used all over the high country, taken out to the workers at least 3 times a day. Please excuse my measurements asI have allways made this by heart.You can play around with the fruitI use lemons limes, oranges in different quantities depending on what…

Vegetable Curry With Cashews by Brett Ede

Ginger carrots by Brett Ede

Honey Soy Baked Salmon with Pinapple by Mike Chetty

Source out the freshest Salmon, I use the Akaroa salmon which is farmed in the Pristine waters of New Zealand.

Smokin.. Fish by Mike Chetty

Imagine the horrific looks on your friends faces when you mention your'e started smoking. Add the word 'Fish' and watch their eyes pop wide open in anticipation! Hot smoking Fish at home in a wok on the stove adds another awsome method of cooking. In the home method,fish is cooked in an enclosed wok over heat,but with natural wood…

Coconut cookies filled with raspberry jam by mitinita

The Australian book of "Biscuits & Slices" has never failed me. Has great recipes and each one that I made from it was a big success. I've tried a new one,it was supposed to be rings,but it worked out this was as well, didn't last too long with these littles around. If you're out of self raising flour add 1 1/2 teaspoon baking powder…