Kung Pao Chicken by Erin S

Versatile, quick, easy, healthy stir fry.

Homemade Fancy Fortune Cookies by stella dias

Fortune cookies are a lot of fun to make . And homemade always tastes better than store bought! Try this recipe.

Beef Fried Rice w/ Vegetables by NikkiiGe

This is a recipe that I made up myself with some of my favorite foods. It is easy, and uses mostly items that you normally keep in your Pantry and Fridge. Garlic, ginger and soya sauce season this recipe and has an oriental taste. An easy one pot dinner.

Coconut rice cake by BestOodles

Perfect picnic dessert packages

Homemade Potato Appetizer by stella dias

Try this recipe.They are great to serve as a party snack.

Homemade Eggs Appetizer by stella dias

This recipe is very easy to make and tastes delicious. It’s my favorite appetizer. This is my method.

Stir fry vermicelli and dried clams by BestOodles

I must confess we often cook this dish after we have leftover mohinger not because I cooked lots of vermicelli rather we ate only mohinger soup with my split pea fry. So I am left with plain, already cooked vermicelli . . . well, my reluctance to throw out food is how this dish came about. If you do not want or do not like pungent…

Tandoori Chicken Kebabs by Keri Wylie

I love tandoori chicken from the takeaway,but these are the next best thing!

Ginger, Garlic and Basil Chicken Stir Fry. by Dana Salvo

This is a first for me! Blending Italian and Asian together. I've never done it before let alone made it. I know that Salmon has been done like this before, but I am unsure if chicken has. Bare with me on measurements here, my son was in the kitchen "helping mommy" on this one :)

Chicken Chow Mein by Keri Wylie

The next best thing to takeaway chow mein!

Asian Style Chicken Salad by Chef Smith

Japanese Teriyaki chicken by:jasmin scott by jasmin Estanero

Buy a bottle of Teriyaki sauce? NO!! It is amazingly easy to make teriyaki sauce at home. All you need is soy sauce, mirin, and sugar. The key ingredient is mirin, which adds shiny look (teri). You can find mirin in Japanese, Korean or Chinese grocery stores

Creamy Kadhai Paneer by Vaishali Sharma

Paneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a kadhai in a creamy onion tomato gravy and added are dry powdered fenugreek leaves that gives it a distinct nice flavor. This is very easy to prepare and is a perfect entree to go with…

Tonkatsu Sauce by Anne Kruse

A sauce for Japanese pork cutlets. Used in fried rice, and yokisoba. Would probably go well on a lot of other things too!

A Savory Beef and Broccoli Recipe by Pamela Orbin

Learn how to make a delicious beef and broccoli dish quickly & easily.