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Pink Cabbage Pakora (balls) by Sharada KakarlaThis is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should say is a picky eater!!) requested the same dish and made me prepare this the following weekend!! This can also be tried with the white Cabbage, I just was wanting to experiment this with… |
1 vote
2450 views
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Spicy & Healthy - Curried Date Rolls by MyCreative FlavorsThis recipe is very special to me as it is given to me by my mom, who makes the worlds best "Bharwan Karela" (or Stuffed bitter gourd). I have improvised a bit by adding a few things making it more oriental & healthy. |
1 vote
1893 views
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Squash In A Spice Paste Done Pronto! by kathy goriThis has been one hell of a week, one of those 7 day stretches that includes everything on lifes' smorgey...except dental. Of course the week's not over yet. It's been a week of some nerves, some loss, some traveling, some stress and the general sense of just being unable to catch up. That said, I can't wait for Monday to start the… |
2 votes
4266 views
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Spinach & Lentil Puree by K. GarnerThis is from Favorite Indian Food by Diane Seed and is described like this: "This delicate vegetable dish comes from the Chettinad restaurant, Rain Tree in Madras. It makes a soothing contrast to some of the more fiery dishes." |
1 vote
1933 views
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corn kernel and carrot salad by sunil k.nayarone of healthy salad recipe |
1 vote
3523 views
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4 INGREDIENTS BEETROOT DELIGHT by SaruJust 4 ingredients go into this very tasty delightful desert recipe made from beetroot.. |
1 vote
1166 views
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Stuffed Ladyfingers by Asim Raza
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1 vote
1460 views
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Kosambari / Indian version of carrot salad by SreevalliKosambari or Koshambari is a salad made from pulses (split legumes) and seasoned with mustard seeds. The pulses generally used are split bengal gram (kadale bele in Kannada) and split Green gram (Hesaru bele in Kannada). These salads are sometimes eaten as snacks, but usually as a part of full course meal in Udupi cuisine.… |
1 vote
1653 views
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RAW BANANA CRISPIES by SaruThese can also be called Banana fritters.But as these are really crisp and hence the name banana crispies!.During a rainy evening,this would make for a lovely surprise for anyone who love to eat crispy snack with a hot cuppa.Adding chillies to this recipe is entirely optional.Since we are used to so much spice and heat and also since… |
1 vote
1556 views
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Bhindi(Oakra) Ki Sabjii by silvimasssRecipe for Bhindi(Oakra) Ki Sabjii |
1 vote
1482 views
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