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Chicken Teriyaki Stir Fry

Chicken Teriyaki Stir Fry by Salad Foodie

This recipe was featured in "30 Minute Meals" (Rachael Ray Magazine 6/15) and we agreed it's a keeper. I didn't meet the half hour timeline though, because while the cooking is fast, there's measuring and chopping to accomplish. Nevertheless I think you'll enjoy serving this healthy and satisfying stir fry. Note: Beef or pork would…

1 vote
6300 views
Chinese Moon Cake

Chinese Moon Cake by Weining Wang

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their…

1 vote
2954 views
chicken kathi roll

chicken kathi roll by sunil k.nayar

chicken in Indian bread (chicken wrap)

1 vote
3818 views
Chinese Dragon Chicken

Chinese Dragon Chicken by Weining Wang

For me, Cooking is also such a dialogue. The sincere gratitude for life ,admiration for nature , the passion for cooking—all of these are productions of the dialogue. What I will spend in writing is not a time of life. It’s the development of my thinking ego showing great intellect in thinking, with resolute willing and sensible…

1 vote
2759 views
Chinese Seafood Noodles

Chinese Seafood Noodles by Weining Wang

My favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana. Those dishes usually contain a medley of different seafood ingredients like fish, shrimp, Mussels, octopus or crab. They are then doused in a tomato lime base with different vegetables; it…

1 vote
4653 views
Chinese Hot Dragon Chicken

Chinese Hot Dragon Chicken by Weining Wang

Hot Dragon chicken, also named drunken chicken or hot roast chicken, are a traditional Chinese New Year food. They are popular around the world, but especially in regions south of the Yangtze River. Beijing, China’s massive capital, has a history stretching back 3,000 years. It is known world-wide for such ancient sites as the grand…

1 vote
2946 views
chicken thoran

chicken thoran by sunil k.nayar

chicken, grated coconut in south indian recipe.

1 vote
4335 views
Tako (Octopus)

Tako (Octopus) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tako (Octopus)

1 vote
2702 views
grilled chicken and corn salad

grilled chicken and corn salad by sunil k.nayar

very healthy yet simple to make

1 vote
2198 views
chicken coated with semolina and fried

chicken coated with semolina and fried by sunil k.nayar

chicken strips coated with semolina and deep fried

1 vote
3684 views
stuffed chicken breast with fresh basil and zuchini

stuffed chicken breast with fresh basil and zuchini by sunil k.nayar

chicken breast and zucchini.very simple to make

1 vote
1363 views
My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup

My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy Fox

Now is the perfect time to satisfy your soul with a piping hot bowl of chicken broth based soup. This delightful Asian style soup is a “must try.” It has the most amazing, rich tasting broth, that’s really addictive. My family loved it so much I…

1 vote
3297 views
Better Than Takeout, Fabulous Lean Steak Stir-Fry

Better Than Takeout, Fabulous Lean Steak Stir-Fry by Skinny Kitchen with Nancy Fox

Make this amazing stir-fry to kick off the Chinese New Year. You won’t find this fabulous dish at your local Chinese takeout! The homemade sauce is bursting with flavor and so easy to make. I’m stir-frying with just 1 teaspoon oil and using healthy ingredients such as a lean steak, red pepper, edamame, pineapple and serving over…

2 votes
1839 views
Asian Noodle Soup

Asian Noodle Soup by Chez la mere

Courtesy of Fresh 20 cookbook

1 vote
3170 views
quick salmon curry

quick salmon curry by Chez la mere

From Niger slater, Notes From The Larder

1 vote
2962 views