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	Indian Potato, Kale and Ground Turkey Over Rice by John Spottiswood This is an absolutely delicious and easy recipe that is hearty and flavorful but also healthy. It is excellent as a leftover lunch the next day, so make some extra along with some extra rice. You won't be disappointed!	3 votes 1 comment 10168 views
	Pakodi Ki Sabzi by Hina Gujral Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with steamed rice as well. And there is an unsaid comfort in sampling this soupy curry while making a slurpy sound. In many parts of the Uttar Pradesh, Pakodi Ki Sabzi is also known as Mangodi…	1 vote 2006 views
	30-Minute Butter Chicken Recipe by Hina Gujral 30-Minute Butter Chicken Recipe is worth bookmarking for somebody like me, who’s always looking for ways to save time in the kitchen. This Butter Chicken Recipe has a simple ingredient list and does not require hours of preparation. All you need to do is a bit of multi-tasking.	1 vote 2690 views
	Easy-Does-It Fried Rice by Salad Foodie Leftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or shrimp to make a more hearty main dish. Two cooking options are possible with the same ingredients - see Methods 1 and 2 below included in directions.	1 vote 1 comment 3785 views
	Apple and Raisin Chutney Recipe by Hina Gujral Apple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required warmth.	1 vote 2254 views
	Methi Brown Rice Pulao by Hina Gujral Methi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown basmati rice and then cooked till aroma of the cooking rice fills up the kitchen with an inviting aroma. The pulao has a pungent hint of fenugreek, earthy aroma of spices and sour taste of…	2 votes 4076 views
	Suji Ka Halwa (Indian Semolina Pudding) by Hina Gujral Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients - semolina, sugar, and ghee. Regardless of these humble ingredients, the pudding tastes simply divine and provides a kind of comfort to the one's culinary senses. The process of making Suji Ka Halwa is quite straightforward,…	1 vote 2421 views
	Asian Beef-Noodle Soup by RecipeKing Asian Beef-Noodle Soup is a delicious traditional Vietnamese recipe, made with beef steak, bok-choy, rice noodles and bean sprouts. Total time start to finish is only 30 minutes. It is also a healthy, low calories, low fat, low carbohydrates, low cholesterol, low sodium, heart-healthy, and Weight Watchers (6) PointsPlus recipe with a…	1 vote 2030 views
	Mughlai Egg Curry Recipe by Hina Gujral A typical Mughlai Curry flavored with aromatic spices, saffron and dollops of cashew nut paste.	1 vote 2448 views
	Chenna Masala by Karthikeyan A traditional North-Indian Vegetarian Dish	1 vote 3675 views
	Shepuchi Bhaji by pshinde2109 Shepuchi Bhaji or Dill Leaves vegetable or Dill Leaves Stir Fry is very healthy green vegetables. Enjoy tasty and healthy green vegetable- Shepuchi Bhaji or Dill Leaves vegetable or Dill Leaves Stir Fry.	1 vote 3310 views
	The Very Best Vegan Beef & Broccoli w/ Broccoli Slaw Fried Rice by Victoria Prehn Make at home quicker, less expensive, tastier and healthier than Chinese Take Out.	1 vote 3546 views
	Asian Sloppy Joe Sliders by Bob Vincent This is adapted from a recipe that appeared in Cuisine At Home recently. I added red onion and used more cilantro than the original. It is an easy dish to prepare in a hurry for a weeknight meal. The water chestnuts and hoisin sauce add an Asian flair to the standard Sloppy Joe. I served the dish with Myra Byanka's Napa Asian…	2 votes 1 review 1 comment 5306 views
	Noodles with Ginger and Cilantro by Robyn Savoie Here is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two or three people.	1 vote 2 comments 4182 views
	Schezwan fried rice by Harini m Schezwan fried rice is one of the most loved dish of Indochinese cuisine.As most of us know Indochinese is not the authentic chinese cuisine,but the Chinese food adjusted to Indian tongue :) Unlike the most known bland version of chinese fried rice available in most of the restaurants,this schezwan fried rice is fairly hot. I more or…	1 vote 3769 views

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