All recipes » American » Labor Day » 600 or more calories
Lotta Cheese Cheese Burger by Patti FisherWe got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We had no choice but to say “See you tomorrow, come hungry!” Everyone was happily stuffed and knew they were eating a cheese burger. They may be back again tomorrow. Not only was there 2… |
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Sweet Onion Muffins Recipe by RecipesnFoodSweet Onion Muffins Recipe |
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Double chocolate chip and Oreo cookies by Deanna Martinez-BeyHere is a cookie recipe filled with chocolate goodness. Being a chocolate lover myself, I came up with this recipe appease a chocolate craving! |
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Ham Salad Spread by Julia Ann SoudersSweet and spicy Ham Salad spread to used on crackers topped with veggies for an appetizer or a sandwich spread for a luncheon, buffet, picnic or snack. ©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and… |
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Basic Easy Pie Crust by GlennFor my grandmother, Eva Koehler, this was what passed for "easy." For me, easy means opening the box and removing the sleeve, cutting the end and removing the roll of pie dough then un-rolling the dough and placing it in a greased 9" pan. Translations have been made where appropriate. This is one of a very few recipes in her book… |
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Tropical Macadamia Coconut Chunk Cookies by Denise SherinLove Macadamia nuts and white chocolate. This cookie adds yummy coconut to that combo! |
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Crispy Oat Drops by Denise SherinCookies filled with M&M's oats, rice krispies, coconut and nuts. So good! |
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Original Nestle Toll House Chocolate Chip Cookies by Denise SherinYummy chocolate chip cookie |
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Double Chocolate Cranberry Chunkies by Denise SherinChocolate chunks and dried cranberries or dried cherries if you like. |
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Island Cookies by Denise SherinChocolate chip mixed with coconut and walnuts! |
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Banana Split Cake by GlennTasty desert reminiscent of a banana split but much easier to serve. |
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Fools Toffee by Paulanne WilhoiteThis a great gift giver recipe. Its simple and quick |
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Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce Wraps by Skinny Kitchen with Nancy FoxHere’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually really healthy too! You can make the chicken salad into sandwiches or low carb lettuce wraps. Both are fantastic tasting! They have a bit… |
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Chicken Tenders by FooooooooodMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to get everything else ready. I feel this is adequate time, though some may wish to leave it in longer. For those who prefer spicy food, add 1/4 teaspoon of black pepper or cayenne pepper… |
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vanilla ice cream by sueyou don't need an ice cream maker to make this, check out my book on amazon i scream you scream we all scream for ice cream, under virginia sue le master |
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