All recipes » American » Potatoes » Mardi Gras
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ESTESS SMOKED POTATOES WITH CORNTHIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT MAKES THE SEASONING GO ALL THROUGH THE POTATOES AND CORN. ITS HOT AND ITS HARD TO STOP EATING IT. |
1 vote
3295 views
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Lemony Thyme Roasted Potato WedgesThis recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything! |
1 vote
2244 views
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rosemary potato tartcheck out my related blog post for a hilarious video ;) http://luckygirlsweetsnstuff.blogspot.com/2011/04/rosemary-potato-tart.html |
1 vote
2286 views
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