All recipes » American » Grains » 500 or fewer calories

	Lemon Corn Bread Muffins by "Cheffie Cooks" Great for the morning, afternoon, evening to snack on.	1 vote 1286 views
	Get Up and Go Healthy Muffins by Aspen Lee-Moulden I have been playing with muffin recipes trying to create healthy snacks for my family. This is my latest creation. As you can see, I packed as much fiber into these as possible. They are pretty good if you like whole grain goodness - this recipe could also be used as a base for creating any kind of whole grain muffin. These are…	2 votes 3995 views
	Aunt Henrietta's Sweet Rolls by Kelly Christensen My great, great aunt Henrietta made home made cinnamon rolls, and now my mom makes them. They are BETTER than CinnaBon's!	1 vote 2117 views
	PEANUT BUTTER ENERGY BALLS by Lillie Ann Passwaiter GREAT AS A ENERGY PICKUP ANY TIME OF THE DAY.	1 vote 1444 views
	Good for U Blueberry Orange Muffins by Culinary Envy Good for U Blueberry Orange Muffins are quick, healthy, hearty and oozing with bursting blueberries and zesty orange flavor. What more could you want from a morning muffin?	1 vote 1608 views
	Almond Corn Bread Squares by "Cheffie Cooks" If you love corn bread these are wonderful for breakfast! Easy and scrumptious.	1 vote 2 comments 1573 views
	Crockpot Breakfast Quinoa by Carolinaheartstrings Quinoa is one of my favorite things to eat for lunch and/or dinner and now breakfast too! I was not at all sure how this was going to cook up and become something creamy in consistency, but it did and it was TERRIFIC! Did I shout that loud enough? This is one delicious alternative for breakfast and the best thing about this…	1 vote 1775 views
	Power Pancakes by Julie Greenman Whole Wheat and Vegan	1 vote 2608 views
	Oatmeal Cranberry Brûlée by Culinary Envy Oatmeal Cranberry Brûlée is golden amber colored caramelized sugar that cracks open to a tart cranberry layer resting atop cozy creamy oatmeal. Superb!	1 vote 1370 views
	NUT BURGERS IN GRAVY ROYALE by Lillie Ann Passwaiter "WALNUTS, QUICK ROLLED OATS & CELERY ARE THE COMBINATION THAT MAKES THE FLAVOR OF THESE BURGERS BROWNED IN OIL. NEED TO ALLOW FOR 1 HOUR OF STANDING TIME BEFORE ADDING SAUTEED' VEGETABLES AND FORMING BURGERS. THEN CAN BE BAKED IN A FAVORITE GRAVY FOR 30 MINUTES. Note: EVAPORATED MILK SUBSTITUTE -MAKE YOUR OWN: 2/3 CUP ORGANIC…	1 vote 1153 views
	Chocolate Cake Doughnuts by Global Cookbook This is a classic chocolate cake doughnut recipe. You can't go wrong with it!	2 votes 2 reviews 8511 views

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