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	Rosemary Chicken Tenders with Sweet Peppers by Salad Foodie Perfect for week nights, this dish can be on the table in under 30 minutes. Add a bowl of brown rice and fresh green salad to round out this healthy entrée. Recipe will serve 4 people, with well under 400 calories per serving.	2 votes 1 review 5673 views
	A NEW WAY TO FRY BACON by GARY ESTESS HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.	1 vote 3752 views
	Bobby Lovera's Sicilian Fried Pie Calzoncelli by Bobby Lovera These miniature fried pies are easy, delicious, and inexpensive. Sicilian filling. Very addictive.	1 vote 1 review 5 comments 5093 views
	salmon burgers with herb aioli by charlene sherman have your fishmonger remove the pin bones serve with nice ripe tomato slices and red onion slices	1 vote 1630 views
	FRIED POTATO SALAD WITH YUKON GOLD AND SWET VIDALIA ONIONS!!! by charlene sherman Fried Potato Salad warm crispy potatoes with a creamy Dressing c cheddar cheese hard boiled eggs and crispy bacon!!Mouth Watering! Serve it with anything from sliders to Hot dogs or Chicken and dinners ready ,,	1 vote 1799 views
	Blackened Red Snapper ..With Grilled Asparagus,fresh Zucchini Squash ,Fresh garden TomatoesAnd Baby Eggplant. Served over Jasmine Rice by charlene sherman Freshly caught Red Snapper ,cleaned filleted ,and coated with Oregano ,Basil and Olive Oil ,served with Fresh Grilled Veggies over Jasmine Rice ..It's A Party In your…	1 vote 2071 views
	Camping Breakfast by Wendi Taylor Eggs, bacon, country fried potatos... all cooked in a single skillet (can be done easily over a campfire, hence the name).	1 vote 2031 views