All recipes » 500 or fewer calories » American
|
Apple Pie DipApple Pie Dip-is a delicious, easy and quick (22) minute recipe for a dip which tastes exactly like apple pie. This is a great dip for any holiday or event or large gathering. Cream cheese, cheddar cheese, apples, brown sugar, spice and pecans are blended together for a dip your guests and family cannot refuse! It is also a healthy,… |
1 vote
4145 views
|
|
Candy Cane Cocktail (Martha Stewart)In time for the coming holidays. |
1 vote
3323 views
|
|
Crock Pot Beef StewDelicious comfort food...homemade beef stew in the crock-pot. My kids will eat this when they won't eat vegetables. This makes a huge 6 quart crock pot full, so adjust it if you need less. |
1 vote
2554 views
|
|
Corn Bread Honey SquaresCorn bread is a staple in Southern US cooking/baking. We make it several ways and it accompanies many dishes. |
1 vote
1448 views
|
|
Brownie Whoopie PiesMy family loves this dessert-so easy and so much fun! |
1 vote
2219 views
|
|
London Broiled SteakGreat Sunday Supper for the entire Family to enjoy! |
1 vote
1909 views
|
|
Ginger BarsWomans Day - September 2010 |
1 vote
1806 views
|
|
Goat Cheese Cherry TomatoesThe title says it all! This is a perfect addition to any summer party~ lil' cherry tomoatoes stuffed with herby goat cheese mix! |
2 votes
3902 views
|
|
Poppy Seed Fruit SaladThis fruit salad maintains the natural flavors, yet adds a refreshing splash of tang from lime and honey! |
3 votes
7613 views
|
|
Corn Bread Chile RellenosThis is a cross between corn bread and chile rellenos I pulled together using a cornbread recipe that uses no baking soda or powder so its very dense. I layer whole canned green chilies between layers of cornbread batter, add some cheese, and have a very filling vegetarian main or side dish. I add pure ground chile powder to the… |
1 vote
3304 views
|
|
Warm Brussles Sprouts Salad with Almonds and ParmesanI adapted this from a Oprah recipe. She makes the salad with raw brussel sprouts. I couldn't quite trust that, so I blanched them lightly before slicing. This produced a delcious and slightly warm salad. I should have tried some raw and some cooked to see which method is best. Maybe one of you can do that and let us know? |
4 votes
6959 views
|
|
GarlicJust put the garlic cloves in the microwave for 10 seconds, skins fall right off~ |
2 votes
2705 views
|
|
Apple Cake made from Apple Skin and Core PulpI teach a cooking class to teens and last week we made apple pies. I didn't want to compost all the peels, cores, seeds and stems of the 50 Granny Smith apples. I wanted to make something with them. So, I put them in my Blendtec high speed blender and pulverized them in batches with water. (This would probably only work if you have a… |
1 vote
3567 views
|
|
Incredible Rum PunchThis simple recipe was a HUGE hit at our last pool party. Once the guys got a sip of it, they finished off their beers and started drinking the punch. I ended up making 3 batches. When I ran out of Coconut Rum I started using Myers. Coconut is my preference, but both were great! Super easy to make compared to other favorites of… |
3 votes
6245 views
|
|
Sloppy Sloppy JoesThese get really sloppy, but taste really good. The aroma brings everyone running to the table long before it is finished cooking. |
2 votes
5255 views
|
