Cuban Bread, Bread Machine Recipe
Servings: 8
Ingredients
- 1 1/2 Lb Loaf:
- 1 1/3 c. Water
- 1 1/2 tsp Sugar
- 1 Tbsp. Salt
- 2 1/2 tsp Yeast
- 2 1/2 c. Bread Flour Note 1
- 1/2 c. Whole Wheat Bread Flour
- 1 1/2 Tbsp. Melted Butter
- 1/4 c. Toasted Sesame Seeds
Directions
- Place all ingredients except butter and sesame seeds in a bread machine according to manufacturer's directions. Bake as for French bread. When bread is done, brush the loaf lightly with melted butter and sprinkle sesame seeds over all sides.
- This bread has a wonderful texture and is soft inside. The outside is crusty and brown. It was too salty for us though to enjoy it to it's fullest.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 59g | |
| Recipe makes 8 servings | |
| Calories 79 | |
| Calories from Fat 37 | 47% |
| Total Fat 4.28g | 5% |
| Saturated Fat 1.67g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 891mg | 37% |
| Potassium 51mg | 1% |
| Total Carbs 8.52g | 2% |
| Dietary Fiber 1.1g | 4% |
| Sugars 0.83g | 1% |
| Protein 2.21g | 4% |
