Honey Banana Whole Wheat Bread Recipe
Servings: 1
Ingredients
- 1 1/2 lb loaf
- 1/2 c. hot water
- 1 Tbsp. butter or possibly vegetable oil
- 3 Tbsp. honey
- 1 x egg
- 1/2 tsp vanilla
- 1 c. bread whole wheat flour
- 1 1/4 c. bread flour
- 1 sm banana sliced
- 1 1/2 tsp poppy seeds
- 1/2 tsp salt
- 1 1/2 tsp bread machine yeast
Directions
- Add in all ingredients to bread pan in the order given. Select Wheat cycle light/medium crust.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 524g | |
| Calories 1187 | |
| Calories from Fat 198 | 17% |
| Total Fat 22.57g | 28% |
| Saturated Fat 9.72g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 217mg | 72% |
| Sodium 1556mg | 65% |
| Potassium 698mg | 20% |
| Total Carbs 213.22g | 57% |
| Dietary Fiber 9.7g | 32% |
| Sugars 61.98g | 41% |
| Protein 35.28g | 56% |
