Crostini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Recipe
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Ingredients
- 6 slices crusty bread toasted
- 1 tsp Tuscan Spice Blend or oregano and thyme
- 2 tablespoons extra virgin olive oil
Directions
- Place bread on cookie sheet, drizzle olive oil on top, sprinkle with spices. Heat under broiler until golden. Turn over and do the same to the other side. When finished, remove and place at bottom of soup bowls. Spoon soup on top while still hot and eat.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 28g | |
| Calories 242 | |
| Calories from Fat 240 | 99% |
| Total Fat 27.1g | 34% |
| Saturated Fat 3.76g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 17mg | 0% |
| Total Carbs 0.64g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.04g | 0% |
| Protein 0.11g | 0% |
