Crockpot Chili Recipe
Servings: 6
Ingredients
- 1 large can of Brooks mild chili beans
- 1 large can of Brooks warm chili beans
- 2 lbs. hamburger
- 1 large jar of salsa
- 1 bottle of ketchup
- 1 onion (minced)
Directions
- Fry hamburger and onion together till hamburger is done. Mix all ingredients together in a large crockpot. Set the temperature to high and cook for 6 hrs.
- Reduce heat to low and let simmer till ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 242g | |
| Recipe makes 6 servings | |
| Calories 345 | |
| Calories from Fat 138 | 40% |
| Total Fat 15.37g | 19% |
| Saturated Fat 6.18g | 25% |
| Trans Fat 0.97g | |
| Cholesterol 98mg | 33% |
| Sodium 936mg | 39% |
| Potassium 796mg | 23% |
| Total Carbs 20.4g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 17.78g | 12% |
| Protein 31.73g | 51% |
