Creamed Peas And Mushrooms Recipe
Ingredients
- 2 Packages (10 ounce. each) frzn green peas
- 2/3 c. water
- 1/2 teaspoon salt
- 10 1/2 ounce. can cream of mushroom soup
- 2 1/2 ounce. jar sliced mushrooms, liquid removed
- 1/8 teaspoon whole thyme (crushed)
- 1 teaspoon lemon juice
Directions
- Place frzn peas in the salted water. Bring to quick boil. Reduce heat and simmer 5 min. Add in mushroom soup, mushrooms, thyme and lemon juice. Blend well. Simmer 3 to 4 min. Serves 7 to 8 people.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 537g | |
| Calories 274 | |
| Calories from Fat 159 | 58% |
| Total Fat 18.09g | 23% |
| Saturated Fat 4.21g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3127mg | 130% |
| Potassium 414mg | 12% |
| Total Carbs 23.14g | 6% |
| Dietary Fiber 0.8g | 3% |
| Sugars 5.68g | 4% |
| Protein 7.03g | 11% |
