Creamed Chipped Beef Breakfast Cups Recipe
Servings: 5
Ingredients
- 1 pkt Stouffer's creamed chipped beef - (11 ounce) prepared according to package directions, kept warm
- 1 can refrigerated biscuits - (10 count)
- 1/3 c. shredded Cheddar cheese
Directions
- Preheat oven to 400 degrees.
- Roll each biscuit into a circle; place each biscuit in ungreased muffin pan c.. Press dough up sides of c..
- Bake for 8 to 10 min or possibly till a golden. Spoon warm creamed chipped beef into baked c.; sprinkle with cheese. Bake for additional 5 min or possibly till cheese is melted.
- This recipe yields 5 servings.
- Description: "Tired of Large eggs and cool cereal every morning For a change of pace start your day off with these mouth watering hot Breakfast C..
- Serve with orange juice and diced fresh fruit."
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