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Cream Cheese Flan – Low calorie Recipe

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1 vote | 828 views
Servings: 4

Ingredients

  • 2 medium eggs
  • 2 egg white
  • 1/2 cup sugar
  • 1 1/2 teaspoon vanilla
  • 2 cups milk
  • For the caramel:
  • 1/4 cup sugar for caramel
  • 2 tablespoons water
  • Making the caramel:
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Nutrition Facts

Amount Per Serving %DV
Serving Size 187g
Recipe makes 4 servings
Calories 251  
Calories from Fat 53 21%
Total Fat 5.89g 7%
Saturated Fat 2.88g 12%
Trans Fat 0.0g  
Cholesterol 94mg 31%
Sodium 76mg 3%
Potassium 203mg 6%
Total Carbs 43.36g 12%
Dietary Fiber 0.0g 0%
Sugars 44.23g 29%
Protein 6.36g 10%

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