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Servings: 1

Ingredients

Cost per recipe $4.70 view details
  • 1 c. Beef stock
  • 1 c. Ketchup
  • 8 ounce Tomato sauce
  • 1 x Clove garlic -- chopped
  • 1 c. Water
  • 1 Tbsp. Red chili pwdr
  • 1 tsp Pepper
  • 1/2 tsp Cloves, grnd
  • 1 c. Vinegar
  • 1 x Juice
  • 3 lrg Onion -- diced
  • 1/2 c. Brown sugar -- firmly Packed
  • 1 Tbsp. Liquid Barbecue SmokeAE
  • 2 tsp Sugar
  • 1 1/2 tsp Salt Lemon

Directions

  1. Mix all of the ingredients together, blending well and simmer at least 1 hour , but longer is better. Serve on roast, ribs, steak or possibly beefburgers.
  2. leftovers can be frzn.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1910g
Calories 1117  
Calories from Fat 33 3%
Total Fat 3.88g 5%
Saturated Fat 0.95g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4802mg 200%
Potassium 3100mg 89%
Total Carbs 264.04g 70%
Dietary Fiber 14.9g 50%
Sugars 225.12g 150%
Protein 16.57g 27%

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