All recipes » Vegan » Vegetarian
Smokey Greens and Black Eyed Peas with Biscuits by Rich HBlack-eyed peas (the food, not the band) combined with delicious kale are melded together into a flavorful dish that is sauteed with onion and garlic and then made to really pop with smoked paprika! Yum! |
1 vote
2824 views
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Limas and Salsa on Naan by Rich HUsing up some leftovers can lead to a pretty good dish now and again. This one came about after a long weekend away. I decided to use some leftover Naan bread, red peppers and green onions. It was a very satisfying meal, served with fresh fruit and a nice red wine. |
1 vote
2301 views
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Paella Wannabe by Rich HI had all of the ingredients I needed although I had to change things up a little from the traditional paella. I used brown rice instead of bomba or calasparra white rice. And, of course, this paella is vegetarian. |
1 vote
2045 views
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Maple Butternut Squash & Balsamic Caramelized Onion Sandwich by Victoria PrehnAdapted from a recipe by "The Sandwich King" over at the Food Network, this seasonally inspired sandwich is sure to please at any meal. Enjoy for breakfast, lunch or dinner. |
1 vote
2072 views
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Red Beans and Rice by sunlit2from the fatfreevegan blog. |
1 vote
1514 views
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Calabacitas (Burrrito Filling) by jenside dish or serve on 10" flour tortillas. |
1 vote
1802 views
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Stuffed Delicata Squash With Barley Salad by Roxana GreenGirl
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2 votes
2613 views
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Rosti Made From Boiled Potatoes by Brett Ede
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1 vote
2081 views
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Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom Gravy by Brenda Nash-MiltonThis is for those that are interesting in trying Raw-Live Food. Tell me it does not taste like steak, mash potatoes and gravy. |
1 vote
1943 views
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Broccoli Stir Fry with Walnuts by Rich HThis recipe is quick and easy but yields a dish that is tasty and very filling. Healthy green broccoli and walnuts make it especially delicious and the red peppers give it a nice visual appeal. Serve it over rice noodles. |
1 vote
1894 views
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Sesame Tofu Stir Fry with Udon Noodles by Rich HThis is a pretty common dish and the recipe isn't anything special. It is however, a delicious dish so I thought I would share my method for preparing it. |
1 vote
2229 views
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Bright Veggie Couscous by Megan DeLongCouscous has become one of my new favorite grains: fluffy, flavorful, and light, it wins as an easy dinner fancifier. This veggie couscous is a piece of cake and really yummy and I made it while trying to clean out my fridge, so very versatile; add whatever you like! Keeps very well in the fridge and reheats nicely too. |
1 vote
1429 views
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Seitan and Mushroom Stir-Fry by Rich HSeitan is a great substitute for meat. If you're looking for a "Meatless Monday" meal or if you're a vegetarian or vegan, this dish is sure to please. |
1 vote
1445 views
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Vegan Pad Thai by Elizabeth Warfield-Murray
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1 vote
1776 views
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Wholesome Quick Quinoa Pilaf by SaruPerfect for a vegetarian or vegan diet.It is a twist from your usual rice or pasta pilaf. |
1 vote
1351 views
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