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Gujarati Dal Dhokri – Lentil Soup with Dumplings

Gujarati Dal Dhokri – Lentil Soup with Dumplings by thecurrymommy

Dal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a lentil base made with toor dal (dried pigeon peas) and wheat dumplings. This comforting meal is packed with sambar masala spices like tumeric, mustard seeds, cumin seeds, ginger, and fresh lemon juice making it tasty and…

1 vote
163 views
Authentic Gujarati Thali

Authentic Gujarati Thali by thecurrymommy

A sweet stuffing made of toor daal that is pan-cooked and eaten with a generous portion of ghee. This dish has many other names throughout India including Puran Poli, but I grew up calling it Vermi.

1 vote
168 views
Easy Homemade Greek Pita Pocket Bread

Easy Homemade Greek Pita Pocket Bread by thecurrymommy

An easy, tasty, and vegan Pita Pocket recipe that pairs well with falafels, gyros, pizza base, or as warm dipping bread.

1 vote
155 views
BLACK & NAVY BEAN VEGGIE BURGERS

BLACK & NAVY BEAN VEGGIE BURGERS by Lillie Ann Passwaiter

PREHEAT OVEN TO 375 DEGREES F. AND BAKE ON GREASED COOKIE SHEET WITH PARCHMENT PAPER TO KEEP FROM STICKING. Note: PATTIES CAN BE MADE LARGER TO LOOK LIKE BURGERS BY DOUBLING. ORGANIC BEANS CAN BE FRESH COOKED, DIVIDED INTO 1 CUP AND PUT INTO GLASS JARS FOR THE FREEZER.

1 vote
1175 views
ZUCCHINI PATTIES

ZUCCHINI PATTIES by Lillie Ann Passwaiter

THREE ZUCCHINI (CAN USE 1 CARROT IN PLACE OF SOME OF THE ZUCCHINI FOR A SWEETER TASTE)

1 vote
759 views
Aloo Matar (Potato And Pea Curry)

Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan

Creamy, spicy and aromatic and with soft tender potatoes and green peas.

1 vote
3086 views
Dhal (Lentil) Rice

Dhal (Lentil) Rice by Navaneetham Krishnan

Rice and dhal scented with ghee and spices.

1 vote
3306 views
Potato Pancakes

Potato Pancakes by Gretchen Wasniewski

Simple and filling meal.

1 vote
2338 views
Amazing Zucchini Pie

Amazing Zucchini Pie by Salad Foodie

I came by this recipe from the Parents Action for Children web site, and as the name suggests, it is indeed “amazing.” Rather like a brunch quiche, this is one delicious way to serve summer’s bounty of zucchini. To simplify prep time, use a commercially prepared crust. Then just add a tossed salad and fruit for dessert!

2 votes
6196 views
HEARTY LENTIL AND BROWN RICE BURGER

HEARTY LENTIL AND BROWN RICE BURGER by Wendy Saxena-Smith

Clean Diet week 1, day 3 lunch

1 vote
1627 views
Vegetarian Black Bean Burger

Vegetarian Black Bean Burger by Chef Chuck

Great food for you veggie-heads!

1 vote
2312 views
Soy-Free Vegan Omelettes

Soy-Free Vegan Omelettes by hilda

1 vote
2148 views
Jumbo Lump "Crab-less" Cakes

Jumbo Lump "Crab-less" Cakes by Rich H

Here is a nice cruelty-free alternative to crab cakes. Serve them hot with a great sauce, some potatoes and corn and you have a nice meal.

1 vote
4198 views
Veggie Dumplin Chowder

Veggie Dumplin Chowder by Suzi

I put this recipe on my web site for my daughter, Marie to make for her family, which was easier than telling her how to do it over the phone. The photo is hers and it looks like she added peas. I hate peas so I don't put them in. Traditionally this is as good ole Southern dish better known as Chicken and Dumplings, but being a…

2 votes
3591 views
Cheesy Spinach Stuffed Portobellos

Cheesy Spinach Stuffed Portobellos by Jennifer Bass

2 votes
2398 views