MENU
Cauliflower & Olive & Bell Pepper Cold Salad

Cauliflower & Olive & Bell Pepper Cold Salad by "Cheffie Cooks"

Great side salad for any meal time!

1 vote
1102 views
Homemade Lemon~Vinegar Pickles

Homemade Lemon~Vinegar Pickles by "Cheffie Cooks"

Easy recipe for homemade pickles, great with sandwiches.

1 vote
1404 views
CARROT ZUCCHINI CASSEROLE

CARROT ZUCCHINI CASSEROLE by Lillie Ann Passwaiter

Great vegetarian baked side dish.

1 vote
570 views
Sweet Carrots with Chicken and Rice

Sweet Carrots with Chicken and Rice by Charlene Cole Ribaudo

Not a fan of cooked carrots and I'm always experimenting with new ways to make them taste good to me.

1 vote
1213 views
Gobi Aloo

Gobi Aloo by Jim DeForest

Fragrant, spicy Cauliflower and Potato dish.

1 vote
1774 views
EGGPLANT PASTA SALAD

EGGPLANT PASTA SALAD by Linda Oefelein

1 vote
1339 views
Sweet and Sour Cabbage

Sweet and Sour Cabbage by DCMH

1 vote
1009 views
Stir-fried Baby Bok Choy with Garlic

Stir-fried Baby Bok Choy with Garlic by Jessica Ryan

1 vote
4535 views
Eat Your Lawn!

Eat Your Lawn! by kathy gori

There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people would practically line up to make reservations and order the "fried greens". A secret recipe, they never told anybody what it was. Then one day someone mentioned how every Friday all the…

1 vote
2221 views
World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal.

World Cup Cabbage. Quick, Easy and Comforting When You Don't Make The Late Goal. by kathy gori

I have to be honest here. I've never watched a soccer game. Basketball has always been my sport. The only reason that I've never really watched soccer is because like most citizens of the US of A, the TV machine has never told me to. But all of a…

2 votes
2482 views
Zucchini con Anice

Zucchini con Anice by BearNakedBaker

1 vote
2744 views
Crustless Zucchini Pie

Crustless Zucchini Pie by Carolinaheartstrings

I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini mixture in a crust, but when it came right down to it, I just couldn’t. I wanted the fresh taste of the vegetables to be the star of the show!

1 vote
1770 views
Braised Collards or Kale

Braised Collards or Kale by jen

1 vote
2744 views
Baked Green Tomatoes

Baked Green Tomatoes by patricia m. smith

Quick and tasty adjunct for spaghetti.

1 vote
2198 views
PA pickles

PA pickles by kathleen Skrzypczak

This is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it at dinner.

1 vote
1912 views