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	Moroccan Butternut Squash Soup by John Spottiswood This is a fantastic winter soup to serve at home or for a party. It's got the sweetness of butternut squash soups you've had in the past, but with some spice and salt to counterbalance the sweetness. I loved it and hope you will too.This is adapted from Paula Wolfert's The Food of Morocco.	6 votes 3 reviews 1 comment 4902 views
	Moroccan Vegan Vegetable Stew by ShaleeDP Got from The Healthaliciously Good Cookbook A hearty vegan soup that I liked.	1 vote 2001 views