Oyster Beef and Mushroom Stir Fry by Hungry Jenny

A classic Chinese takeaway favourite that you can whip up yourself in no time!

Healthy Beef, Broccoli and Brown Rice by Hungry Jenny

A classic takeaway alternative so that you can avoid the greasy version :-) http://hungryjenny.blogspot.com/2010/04/say-no-to-chinese-takeaway-make-healthy.html

Five Spice Mango Pork by Hungry Jenny

Adding mango into a fresh stir fry to warm through is just divine! http://hungryjenny.blogspot.com/2010/11/say-no-to-takeaway-fire-up-some-five.html

Beef Fried Rice w/ Vegetables by NikkiiGe

This is a recipe that I made up myself with some of my favorite foods. It is easy, and uses mostly items that you normally keep in your Pantry and Fridge. Garlic, ginger and soya sauce season this recipe and has an oriental taste. An easy one pot dinner.

Velvet chicken stir fry by The Accidental Chef

This dish calls for velveting your chicken. This is diffrent than Chicken Velvet which is a mixture of minced chicken breast, egg white and liquid that is either added to soup or deep-fried. Velveting chicken simply means coating it (sealing it) with corn starch & egg whites. It is easy & makes a world of difference in the…

Cashew Chicken by David St. John

Pork Fried Rice by Jake Hildebrandt

Super-simple, super-tasty, cheap pork fried rice!

Asian Beef and Mushroom Soup with Rice by Enda Love

Sharing a meal with family, often called a reunion dinner, is a fundamental part of the Chinese New Year celebration. Dishes are rich with flavour and ingredients, many of which represent luck and prosperity. Try this savoury soup from Uncle Ben's to not only heat your family up on a cold winter's night, but also to help you bring…

Lemon Chicken Stir-Fry with Ramen Noodles by Rosemarie

Part of the fun of making this delicious dish is the time spent in the kitchen chopping veggies with my beautiful family.

Quick Tofu and Vegetable Stir Fry by Hina Gujral

Tofu and Vegetable Stir Fry is packed with the health and goodness of colorful, seasonal vegetables – broccoli, beans, bell pepper, and squashes. You can pick any combination of local produce of vegetables for this gluten-free, vegan stir fry.

Pineapple Crunch Stir Fry by Hungry Jenny

The soft pineapple is a lovely contrast with the crunchy celery and carrots. You can easily make this with noodles instead of rice too, but the nuttiness of wholegrain rice really adds something else to the flavour. http://hungryjenny.blogspot.com/2010/09/say-no-to-takeaway-make-pineapple.html