Peter's Bluenose Seafood Casserole by Sprat

Linubihang Pasayan (Shrimp cooked in coconut milk) by Joyce Yap

This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.

Mussel Bisque by RubyzKitchen

Bisque–Soup just for Seafood, Now that’s a Soup! Although Bisque is traditionally a Seafood Soup, specifically shellfish, it can be made with chicken or other meats. However, to me that’s not what comprises a real bisque, so we’ll call it our soup just for seafood. We start out with mussels steamed in wine, add a handful of…

Manhattan-Style Clam Chowder by DCMH