Chicken Potpie Soup by Salad Foodie

Chicken potpie is one of the all-time favorite comfort foods, but not too many of us labor making the pie crust version with the yummy creamy filling. Enter Chicken Potpie Soup! I used Sara Moulton's Everyday Family Dinners' recipe as a starting point, where garlic buttered croutons made from lavash thin bread (not crackers) or flour…

chicken pot pie soup by sue

easy as 123a

Chicken Enchilada Soup by karenrecipe

This soup consists of ingredients you can whip together quickly, throw into the slow cooker and forget about until chow time. And, as an added bonus, it doesn’t call for any “cream-of-whatever” soup.

mexican chicken pozole verde by karenrecipe

There are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von Bremzen's version, a green pozole, derives much of its flavor from tangy ingredients like tomatillos, cilantro, and green chiles.

Mexican Chicken Stew by John Spottiswood

I adapted this from a popular food network recipe and served it at a ski trip up in Tahoe. Everyone loved it. We served it as leftovers alongside the another meal the next night, and almost everyone had a second bowl and said it tasted as good if not better! This is pretty similar to posole, but perhaps a bit less soupy than most.…

Jerk Chicken Chili by Conni @MrsMamaHen

A fast, yet flavorful meal - ideal for a busy weeknight!

Mex-Italian Chili by Chef Wannabee

One day I threw this together and everyone loved it sooooo much that now I have to make it all the time! It’s a little spicy, a little Tex-Mex, and a little Italian too! After I started calling it Mex-Italian Chili, the name stuck. Now I crave it all the time - whatever the season, it’s Mex-Italian Chili time! I like chicken…

Chicken Coconut Ginger Curry Soup by Vivien

Mildly spiced chicken thighs simmered in a broth flavored with coconut, ginger, cinnamon, and curry.

Tortilla Soup by Denise

This is one of my favorite soups - I wish I could take credit, but it is my sister-in-laws recipe. We love it!

Chicken Tortilla Soup by sally

Tomatillo Chicken Chili by The Accidental Chef

Yummy and easy. You can substitute fresh corn and tomitillos for 16 oz cans of same.

Old-Fashioned Chicken Noodle Soup by John Spottiswood

This is a very tasty version of the great american classic. I made this recently and had a bowl with a piece of good Italian bread after a long day of work. it was a cool evening, and this meal was just perfect. More flavorful that you expect, but still reminds you of childhood days.

Chicken Stew by San

Love to have this hot chicken stew for this weather? Then don't wait go ahead and make it.

Chicken-Rice Soup by RecipeKing

Chicken-Rice Soup is a delicious, hearty and quick recipe for lunch or a light dinner. It takes only (10) minutes to prepare and (30) minutes to cook. Made with simple ingredients. Canned chicken breast, celery, carrots, onion, rice and canned chicken broth are seasoned, combined and simmered on the stove-top. It is also a healthy,…

Mexican Chicken Soup by Mellie Duffy

This is a super easy, healthy, & inexpensive soup to make. It can be made spicier by using medium or hot salsa instead of mild salsa; but be sure to get thick & chunky salsa. For the 2 cups of cooked chicken breast, I cut up the breasts (about 2 large size) while they are…