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Chicken and Dumplings

Chicken and Dumplings by Kazia

I made this for my husband when he asked for soup. Now I knew what I wanted to make, though I never bothered to find an actual recipe.

1 vote
2078 views
New Years Black Eyed Pea and Collards Soup

New Years Black Eyed Pea and Collards Soup by Jolyma

This soup is a new twist on an old tradition.

1 vote
7912 views
Cheddar Potato Soup

Cheddar Potato Soup by Chef Smith

Great way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that have a few chunks left in them....

1 vote
3810 views
Winter Time Beef Soup

Winter Time Beef Soup by Chef Smith

Big Batch so you can freeze for a quick winter dinner...

1 vote
1940 views
Anasazi Cream of Green Chile Soup

Anasazi Cream of Green Chile Soup by Jesica Mueller

1 vote
1509 views
Pork Adobo

Pork Adobo by william ruiz

1 vote
1898 views
Corn Chowder

Corn Chowder by DCMH

1 vote
1113 views
Vegan Chili

Vegan Chili by DCMH

1 vote
1317 views
Smoky Pumpkin Soup

Smoky Pumpkin Soup by DCMH

1 vote
1385 views
Tomato Soup

Tomato Soup by Allen J. Armstrong

Very good Tomato Soup

1 vote
1234 views
"Jewish penicillin”.

"Jewish penicillin”. by Frank Speyerer

Chicken Soup Serves: 6 Chicken soup may contain substances with beneficial activity including an anti-inflammatory effect that could ease the symptoms of colds and other upper respiratory infections. Because of its healing power for respiratory illnesses like the common cold chicken soup has been called "Jewish penicillin”.

1 vote
788 views
Chicken and Cheesy Ravioli Soup

Chicken and Cheesy Ravioli Soup by Penny Hawkins

1 vote
974 views
Gazpacho

Gazpacho by Beth Curley

A refreshing, cool soup that is full of vegetables. Something healthy that the whole family can enjoy.

1 vote
1140 views
Zesty Corn Chowder

Zesty Corn Chowder by Vanessa

Hearty corn chowder recipe with just enough green chiles to give it a kick.

1 vote
1836 views
Sausage, White Bean & Kale Soup

Sausage, White Bean & Kale Soup by Cindy McNamara

I prefer to use a spicy italian sausage for this soup but other sausages can certainly be used as you prefer. This soup can be further enriched at the end by adding some milk or cream but it isn't necessary. Reheats really well for next day servings. Serve up with a crusty loaf of bread and its a hearty meal all on its own. Don't…

1 vote
1204 views