All recipes » Broil » Soups, stews & chilis » St Patrick's Day

	Kerala Sardine Curry With Green Brinjals. by Navaneetham Krishnan It’s flavour, aroma and taste accentuated by the combination of spices and herbs.	1 vote 3410 views
	Indian Yogurt Soup by Navaneetham Krishnan This soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too sour nor astringent in taste.	1 vote 5747 views
	Chicken Chili With Black Eyed Peas by Navaneetham Krishnan Spicy and creamy dish with the fragrance of rosemary	1 vote 4132 views