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Patal (watery )Bhajji by karenrecipePatal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic taste of potatoes . |
1 vote
4583 views
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Copper Carrots by Chef Smith
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2 votes
2775 views
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Blackened Green Beans by Chef Smith
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1 vote
2184 views
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