Bacon, Feta and Pear Stuffing by Schnoodle Soup

Salty bacon and feta, sweet pears and crusty French bread create a stuffing to simply swoon over!

Potato salad by Candice Goodyear

I have tried lots of recipes online for potato salad and none came close to really tasting good to me. This one I kind of made up from four different recipes and I think it is awesome. I am going to serve it with BBQ chicken and my mom's baked beans in just about an hour.

Tri-Color Vegetable Risotto by Chef Smith

Sweet Green Bean Bundles by Chef Smith

Mac & Cheese by Chef Smith

Cream Corn Casserole by Chef Smith

Copper Carrots by Chef Smith

Cheesy Grit Souffle by Chef Smith

Cajun Corn and Bacon Maque Choux by Chef Smith

If you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn...

Garlic Herbed Sweet Potatoes by Amos Miller

TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North Carolina recipe, naturally healthy and rich in beta-carotene, the most common plant source of vitamin A. But who cares! This is delicious, even if it is good for you...besides, sweet potatoes…

Zucchini con Anice by BearNakedBaker

Cracker Barrel's Hash Browns Casserole by Pattie Berriman

Grandma's Cheese Macaroni Casserole by Mia Nardozzi

Creamy southern style Macaroni and Cheese with a crunchy cracker topping. Great make ahead dish for events and holidays! Sure to be a crowd pleaser.

Crunchy Green Bean Salad by Jennifer Bass

cheesey cauliflower by April

his is my hubands favorite!