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Smashed Red Potatoes with Gorgonzola Cheese by Robyn SavoieThirty minutes and two steps are all that's needed to prepare this cheese and red potatoes side dish recipe. |
1 vote
3645 views
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Creamy Potatoes with Tomato by Robyn SavoieMashed potatoes get a colorful make over with the addition of chopped plum tomatoes and thinly sliced scallions. If you are making these ahead of time, hold off on stirring in the tomatoes and scallions until you have reheated the potatoes. |
1 vote
2723 views
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Squash Patties by CarolinaheartstringsSo often after Thanksgiving and the holidays we quit thinking of pumpkin and squashes. But with healthy eating on my mind I wanted to incorporate these vitamin rich vegetables into a few dishes. The high fiber content leaves you feeling satisfied and they’re tasty too! Serve as a side dish or make a little larger as a veggie burger.… |
1 vote
2436 views
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Fresh Corn and Peach Salsa by Adam JanowskiThis salsa makes a great side dish for salmon or chicken. I take a one pound salmon filet, cut it into two pieces. Brush with olive oil and sprinkled with fajita seasoning mix and bake in a 400 degree oven for about 12-15 minutes. Plate the salmon and spoon salsa on the side. Garnish with sprigs of cilantro. |
1 vote
2209 views
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Mexican Corn & Black Bean Cold Salad by "Cheffie Cooks"Great for picnics, BBQ's or a side dish with Tacos |
1 vote
3472 views
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Milk Calendar Hearty Sweet Potato Au Gratin by Homemade & YummyThis Hearty Sweet Potato Au Gratin is nutritious and delicious. One of the many great recipes in the 2018 #MilkCalendar from Dairy Farmers of Canada. |
1 vote
1409 views
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Vegetable Pancakes by Lori A. Reed"fritter-like" cakes containing fresh vegetables. Make them small and serve as appetizers or make them larger for a delicious side dish. |
1 vote
1724 views
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Garlic Herbed Sweet Potatoes by Amos MillerTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North Carolina recipe, naturally healthy and rich in beta-carotene, the most common plant source of vitamin A. But who cares! This is delicious, even if it is good for you...besides, sweet potatoes… |
1 vote
3018 views
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Lemon Glazed Sweet Potatoes by CarolinaheartstringsThis month Tammie and I are making some recipes that are a variation of the traditional dishes that are associated with holiday meals. Here in the Carolinas we love sweet potatoes. This is a rich and tasty version of a favorite side dish! Enjoy! |
1 vote
1872 views
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Rice and Mushroom Casserole by Lorene SopkoGood Quick Oven side dish. |
1 vote
2708 views
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Dried Apricots and Currant Rice by Catherine Pappas
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2 votes
2205 views
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Parmesan Potato Rounds by Robyn SavoieThese pretty cheese-coated potato slices go very well with lamb and the dish is easy to prepare. |
1 vote
3631 views
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Potato Filled Onion Cups by Robyn SavoieThese onion cups are a nice switch from the usual side dishes. Sometimes I like to add shredded sharp cheddar or pepper jack cheese to the cups for a tasty twist. Try mixing in crumbled bacon too. Either way, they're savory and satisfying. |
1 vote
3381 views
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Cabbage Slaw Bake by CarolinaheartstringsWell here we are in January and facing a few extra pounds due to December’s festivities. Tammie and I thought we’d trim down the calories in our January recipes for you and for ourselves! Here’s an easy, inexpensive veggie fix that I found very satisfying. It makes a great side dish or a warm, healthy snac |
1 vote
2876 views
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Spicy Red Anjou Pear Sauce: by Julia Ann SoudersA cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or dessert. Great with cottage cheese. Recipe adapted from my recipe of apple sauce. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks… |
1 vote
2432 views
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