Pineapple Cream Cheese Salad by Hina Gujral

I love fresh fruits in salad, that sweetness and citrusy juices of fruits give flavors of salad a punch; Pear, Pineapple, Apple, Globe Grapes and Raw Papaya are few fruits that always make a delicious salad. Cream Cheese or Sour Cream has a zingy taste, which compliments sweetness of Pineapple perfectly, and crunchiness of vegetables…

Cous Cous Salad by Denise Sherin

I love Cous-Cous and this salad is a nice change from cous- cous as a side dish. Its great cold or room temp. I used to make it with a white wine vinaigrette, but it doesn't need it. So now I just offer some raspberry vinaigrette on the side for those who want it but most people eat it plain. I will include the vinaigrette recipe…

Panzanella (Tuscan Bread Salad) by Frank Fariello

Panzanella, a Tuscan bread salad, is a great way to use old bread and avoid cooking in hot weather at the same time. And it is so simple to make, too.

Caprese Salad. Kathy's twist by Mary Greer

This is a wonderful variation to the traditional caprese salad.

Panzanella Salad by Cooking Journey

Easy Italian salad for summer. Crunchy and fresh.

Buratta Salad by Shandiola

A smooth tasting salad, that fullfill cravings. Simple ingredients to motivate your taste buds. This salad will blow you away with Yummy .

Salmorejo by Guest of winter

A less known cousin of gazpacho, thicker but also refreshing.

Light salad of pineapple and chicken by donato

Who said that light is synonymous with bland? One of my favorite salads is the one with chicken and pineapple, as well as being quick to prepare, like even the most discerning palates, despite the more they approach a bit 'skeptical to a combination meat-fruit-yoghurt. But it is also true that sometimes the best things come out of the…

Italian Shrimp Salad by Chef Smith