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Quick Croatian sour cream rolls by Easy Cook - Laka kuharicaThese popular Croatian yeast rolls are very light and very easy to make. |
1 vote
2225 views
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Runza (Meat & Cabbage Pies) by Bob VincentThis is a modifed old German recipe. These are great served with a hearty soup. They make a substantial appetizer when cut into pieces. Yes, they are high in fat. Don't substitute the vegetable shortening as it is what really makes for soft and delicate dough. The sugar provides a sweetness to the dough. For a bit of color add… |
2 votes
3081 views
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Light Whole Wheat Dinner Rolls by myra byankaThese rolls turn out pillow soft and delicious. Also, they keep for several days in a plastic bag. |
1 vote
3392 views
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Cinnamon Rolls by MyWeekend PlanCinnamon rolls acquire plenty of ingredients to make them and sometimes you don’t have the right ones in your kitchen to make some when you have an intense craving for them. Plus, it’s a little difficult to leave the house nowadays. This easy recipe is going to be the solution for you as you don’t need much and plus, you don’t need an… |
1 vote | |
Cinnamon Rolls Recipe courtesy Sonja Vanderveen @ Ramona Cafe, Ramona CA by SusanI found this recipe on foodnetwork.com I used butter instead of margarine. I used 2 packages of yeast, instead of 2 tablespoons. I omitted the pecans. I melted the butter before spreading over the dough and only used 2 tablespoons of cinnamon. I… |
2 votes
4477 views
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Butternut Squash Dinner Rolls by Joann Mathias
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2 votes
1951 views
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Tasty and Nutritious Bread Recipe Using Fresh Pumpkins by Amanda MillenPumpkin is a healthy and delicious fruit. It is also consumed as a savory vegetable in some parts of the world. Pumpkin can be easily added in to bread recipes to create a tasty and nutritious snack and side dish. Here is an easy to prepare pumpkin bread recipe that you can bake at home. |
1 vote
3563 views
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Hutterite White Buns by Carolyn HoferRecipe for 2 quarts white buns |
1 vote
7998 views
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Jammy Oat Rolls by Hungry JennyA fun alternative to your bog standard cinnamon roll - experiment with your favourite flavour of jam and berries to match. This recipe cuts into 12 rolls - or 9 if you want them to be a bit bigger! |
1 vote
2132 views
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Monkey Bread by Chef SmithSuper quick! |
1 vote
2476 views
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Skillet Rolls by Bob Towlson
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1 vote
1528 views
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Pumpkin Pull-Apart Rolls by Robyn SavoieDelicious rolls subtly flavored with pumpkin and pumpkin pie spice; an excellent accompaniment for ham. |
1 vote
3040 views
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Zucchini Dinner Rolls by Kyra MartinThese were so easy and a great way to sneak in some veggies to your diet. I used all white flour, but you could also sub in some whole wheat if you wanted. |
1 vote
1837 views
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Herb Monkey Bread by Kelly ChristensenFrom Shavout recipe book: "I love to watch guests devour this loaf. even though it looks and tastes homemade, it's assembled with packaged frozen bread dough. They rave so much that I am almost embarrassed to tell them. Prep time: 10 minutes Rise time: 45 minutes Bake time: 30-40 minutes Advanced prep: Bread is best made as… |
1 vote
4715 views
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Buckwheat and kefir bread rolls by Easy Cook - Laka kuharicaBuckwheat, spelt and corn flour give these rolls delicious texture, taste and color. |
1 vote
1969 views
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