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All recipes » Puddings & mousses » North american » Fruits » 200 or fewer calories
Strawberry and Rhubarb Tapioca Pudding by Salad FoodieA delightful tapioca pudding for a special occasion. So ruby-red pretty, and with a small scoop of vanilla ice cream on top, you'll think you died and went to heaven. If fresh rhubarb is not available substitute frozen, and mash or cut up after simmering if necessary. |
2 votes
10052 views
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Light Strawberry Mousse by MichelineAn easy, light, fluffy, creamy, strawberry mousse dessert to end an elegant meal. |
2 votes
4070 views
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Coconut Angel Lush With Pineapple by Wendy JarvisThis is a great recipes for Spring/Summer time. Easy to make and tastes like you worked on it all day long. I add Toasted Coconut to thsi cake. You can also use color sprinkles.chocolate sprinkles for a change. One of my friends added semi sweet (melted chocolate chips in this). She loved it. Just added it to the mix. |
1 vote
1876 views
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Mandarin Orange n' Cream Dessert in 5 minutes! by "Cheffie Cooks"Fast and delicious quick desert! 2-Ingredients-yes, that's all needed. |
1 vote
1422 views
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