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All recipes » Pies & tarts » Chocolate » 300 or fewer calories
Chocolate Caillat Tart Crust by Deborah Parker WongBilled as the world's easiest tart crust, this recipe is simple enough for children and beginners. The texture is wonderful and never too hard which is often the biggest problem with store-bought tart crusts. Time-saving preparation tips: Measure dry ingredients for both the crust and filling recipes (see Pumpkin Tart with… |
1 vote
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Freckled pie by Easy Cook - Laka kuharicaMelt-in-your-mouth chocolaty pie easy to make |
1 vote
2056 views
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