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Banana Glazed Butterflied Pork Tenderloin by Bob VincentThis is a recipe adapted from Cheryl & Bill Jamison's book "Born To Grill." The original used pork chops but I had a tenderloin on hand that worked nicely. I added some ingredients in the form of rum, honey and garlic to the glaze. I used red onion instead of shallots as well. The dish is easy to make. Butterflying the pork… |
3 votes
8146 views
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Maple Mustard Pork Tenderloin & Pear with Mashed Sweet Potatoes by Robyn SavoieThe flavors of pear, maple and sweet potato make a wonderful cool-weather marriage with pork. Choose pears that are firm-ripe for this skillet dish. Accompanied with a coleslaw and hot French bread. |
1 vote
5824 views
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Sausage & Sauerkraut Baked Casserole by "Cheffie Cooks"Great easy casserole any weeknight! My family loves this dish. |
1 vote
2243 views
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Pork/beef goulash with mushrooms by Peter Browngoulash with pork and mushroom and serving it on pasta is an interesting twist to the traditional way of making goulash and it is perfect for easy winter dining.I love Goulash and sometimes mix beef and Pork ,Which adds a further twist,To me eating it with a good Linguine is the best |
1 vote
3262 views
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Pressure cooker pork with creamy onion and mustard sauce by Easy Cook - Laka kuharicaSucculent, tender pork is so tempting in this delicious, creamy sauce full of flavors. |
1 vote
10030 views
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Pork chops stuffed with tomatoes and spinach by Easy Cook - Laka kuharicaA complete, mouth-watering meal. |
1 vote
2554 views
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Parmesan crusted pork chops by Easy Cook - Laka kuharicaOven baked, easy and buttery pork chops are coated in flavorful Parmesan coating. |
1 vote
2499 views
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Pork schnitzel with tarragon cream sauce by Easy Cook - Laka kuharicaTender meat in aromatic sauce. |
1 vote
3295 views
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Jerk Pork Chops by Parsley SageCayman style jerk pork chops |
1 vote
3582 views
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Pork Scaloppine With Mushroom Sauce by Robyn SavoieMake these chops to star in your family's next dinnertime production. Serve with sautéed mixed vegetables and good fresh bread. |
1 vote
3838 views
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America's cut with black and white salsa by Brett Ede
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1 vote
2319 views
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Stir-Fry Pork Ribs with Pechay, Sweet Potatoes & Potatoes by Joyce YapTry savoring this delectable stir fry recipe that you can serve in less than an hour. It is easy to prepare and a perfect dinner treat for your loved ones. |
1 vote
2422 views
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Linguine with Sauteed Cherry Tomatoes and Pancetta by Evelyn Scott
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1 vote
1436 views
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Peanut-Crusted Pork Chops With Warm Cranberry Sauce by Robyn SavoieInteresting combination of peanuts and cranberry that is sure to surprise you. If you have a recipe for homemade cranberry sauce, go ahead and use it in place of the canned. |
1 vote
4084 views
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Damn Fine Pokin' Ribs by Michael DouglasSo I didn't win the rib cook-off. But I finished a strong second...to a lady that caters southern-oriented events professionally. I wasn't that far behind...so I'm pretty pleased with myself. I got lots of wonderful comments...and the husband of the company vice-president has resorted to begging for the recipe! I have only used it on… |
1 vote
2434 views
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