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	Stuffed Peppers - Mexican Taco Style by Denise Sherin Stuffed Peppers are so easy to change up flavor wise. These are made with a Mexican taco flavor. I used cous-cous instead of rice because my son doesn't really like rice. But you can use rice, cracked wheat or quinoa whatever you like. I also use mild chilies but for a spicier dish you could use jalapenos. For the meat in this…	1 vote 12391 views
	Roasted Red Pepper & Arugula Single Pizza by "Cheffie Cooks" Terrific lunch option for one!	1 vote 2161 views
	Stuffed Peppers - BBQ Bacon Cheeseburger Style by Denise Sherin I love stuffed peppers. But my son doesn't like rice and wasn't a fan of the plain flavor of the tomato sauce. So I created these peppers knowing the flavors of BBQ bacon cheeseburger would appeal to him. I used orzo in place of rice. Needless to say he ate 2 and a half at dinner and has asked for all the leftovers to be his…	1 vote 9468 views
	Tuna Stuffed Peppers by Joanne Filled with either tuna or cooked chicken, it's a meal that will please the whole family and easy enough for a busy weeknight.	1 vote 2288 views
	Ratatuoille pizza by Judy fraschia Nutricious and flavorsome	1 vote 1890 views
	Stuffed Bell Peppers by Catherine Pappas These peppers make a wonderful light meal with a colorful side salad. Enjoy with Love, Catherine	2 votes 2917 views