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Asian Glazed Chicken Thighs by Salad FoodieDinner on the table in 30 minutes - perfect! Easy sweet and sour sauce make chicken thighs lip-smacking tasty. Double the amount of glaze if you want to it to top rice as a serving side.This recipe is based on one from Delmarva Poultry Industry, Inc. |
2 votes
9320 views
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Chicken in a herby tomato sauce by Lemon SqueezyDeliciously aromatic dish that virtually cooks itself |
1 vote
4261 views
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Moroccan grilled chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYMoroccan grilled chicken |
1 vote
2794 views
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CHICKEN GRILLING SAUCE A AWARD WINER by GARY ESTESSON LEON VALLEY NATIONAL NIGHT OUT I GRILLED THIS. CHICKEN GRILLING SAUCE AND GOT TWO PLACKS GIVEN BY THE MAYOR AND CITY CONCLE. THEY SAID THE TACO WAS THE BEST CHICKEN FAJATIA TACO SHE HAD IN HER WHOLE LIFE. IT WORKED VERY WELL WITH TURKEY. THIS IS MY NEW SYSTEM FOR THE GRILL-A SMOKER BY THE USE OF SKLIPCO.COM |
1 vote
3303 views
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chicken biryani by CHEF ASHRAF ABD ALEEM ELKHARBOTLYchicken biryani |
1 vote
6114 views
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Chinese Dragon Chicken by Weining WangFor me, Cooking is also such a dialogue. The sincere gratitude for life ,admiration for nature , the passion for cooking—all of these are productions of the dialogue. What I will spend in writing is not a time of life. It’s the development of my thinking ego showing great intellect in thinking, with resolute willing and sensible… |
1 vote
2759 views
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Tandoori chicken chapatti with shredded vegetables by CHEF ASHRAF ABD ALEEM ELKHARBOTLYTandoori chicken chapatti with shredded vegetables |
1 vote
2341 views
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Raspberry Chicken by BearNakedBaker
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2 votes
4445 views
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An Italian Favorite, Chicken Cacciatore Made Light by Skinny Kitchen with Nancy FoxHere’s a wonderful recipe you enjoy guilt-free! We’ve simmered chicken thighs in a rich tomatoey sauce loaded with mushrooms, onions and sweet peppers. It seems like boneless, skinless, chicken thighs are very popular to use in healthy recipes these days. Just by removing the skin and sauteing the veggies is a small amount of oil… |
1 vote
4790 views
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Low Calorie and Delish, Coq au Vin by Skinny Kitchen with Nancy FoxThis is a wonderful low calorie and low fat version of the French classic chicken dish. The French pronunciation is kɔk o vɛ̃. It’s so easy and straightforward. I’ve served it many times and everyone loves it. My version uses white wine instead of red wine, which creates a lighter tasting sauce and is cooked on the stove top instead… |
1 vote
2435 views
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Cajun Chicken Linguine Alfredo by Skinny Kitchen with Nancy FoxA bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. If this doesn’t wake up your taste buds, nothing will! Don’t worry though, if you don’t like your food too spicy, just add less seasoning and it’ll still taste… |
1 vote
2522 views
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Chinese Oyster Sauce Chicken - MY WAY by Bernard DahiligBack in Hawaii, this dish is a staple in all local style backyard parties and EVERYONE has thier own unique spin to this revered dish that is always getting raves and some people dont even wan to share their recipe because they think its a ANCIENT CHINESE SECRET - LOL. I found a recipe online and have modified to my way of making… |
1 vote
3700 views
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Chicken (Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYChicken (Teriyaki) |
1 vote
2131 views
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Chicken Pot Pie Skinny-fied! by Skinny Kitchen with Nancy FoxChicken pot pie is considered the ultimate comfort food. It’s a savory pie filled with a luxurious chicken stew. It’s been popular forever! When you take that first bite it always provides a warming feeling and really satisfies an empty stomach. One big problem-it’s actually one of the 30 worst foods in America. Why? Because a typical… |
1 vote
4046 views
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Country Captain Chicken Curry in Cream Sauce with Condiments by myra byankaThis easy prep recipe is made with a curry cream sauce and is served with small bowls of condiments. |
1 vote
4155 views
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