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Chili Casserole by Cheryl NormanYou'll need a quart of chili, either your own or canned. I like to make my own turkey chili to reduce the sodium content, but this version is faster. |
1 vote
3580 views
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Vermont Baked Beans by MichelineThese are my favourite baked beans because they remain white when cooked and just sweet enough. I always double the recipe. Freezes well. |
2 votes
8181 views
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3 Bean Chicken Chili Con Queso by Larissa166Perfect for game day over chips or with tortillas |
1 vote
5507 views
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Chili Guiseppe by J. Gino GenovesiThere ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found in Mexico, only those areas where tourists go.. The first written account of Chili Con Carne was recorded in the 17th century by Sister Mary of Agreda of Spain. Today chili is known… |
2 votes
8004 views
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TURKEY STROGANOFF by Cheryl NormanA skillet meal that's easier than those box helpers, with fewer additives, too. This one's from RECIPES FOR RECOVERY ©2011 Cheryl Norman. |
1 vote
3424 views
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Bean Soup, a Simple One by Dave McFarlandThis is a crock pot soup, so you can just soak the beans over night, then add all the ingredients. Let the crock pot do the rest. I chose the faster method, here. You can also do the slow method, and let it cook the whole time on low for 8 hours. This is the kind of soup the I like to make a little different, each time I make it.… |
1 vote
2369 views
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Seared Filet with mixed herb GREMOLATA by charlene shermanA great sear on the steaks depends on getting the pan very hotand not moving the meat too much while it's cooking.... |
1 vote
1366 views
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BAKED BEANS by MarcelI HAD THIS AT THE GOING AWAY PARTY FOR KEN ELLISON IN 2011. The recipe was supplied by Tammy Blackburn |
1 vote
2505 views
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