All recipes » Main dish » North american » Turkey » Bake

	Mom's MexiCaserole by Kelly A delicious American Style Caserole with all of the rich flavorings of Mexico!	1 vote 1226 views
	Adam's Turkey Tetrazzini Casserole by Adam Janowski This Thanksgiving, I experimented with a leftover turkey dish, making my own version of Turkey Tetrazzini. According to Wikipedia, “The dish is named after Italian opera star Luisa Tetrazzini. It is widely believed to have been invented circa 1908–1910 by Ernest Arbogast, the chef at the Palace Hotel in San Francisco, California,…	1 vote 3257 views
	Ultimate Turkey Meatloaf by MarthaW This is a moist light meatloaf. You won't believe it's turkey!	1 vote 1803 views
	Herbed Turkey Meatloaf (Gluten Free) by Susie A few simple changes created an amazing meatloaf	1 vote 2 comments 2650 views
	Simple Turkey Stuffing by Gretchen Wasniewski Basic bread stuffing	1 vote 1692 views
	Deep-Dish Turkey Pot Pie by RecipeKing Deep-Dish Turkey Pot Pie is the perfect way to use up your leftover turkey from Thanksgiving, Christmas or any othe holiday. Optionally us chicken in place of the turkey with no change in nutrition values. Turkey, cream of chicken soup, frozen mixed vegetables and cheddar cheese make up this delicious, hearty meal and baked in a made…	1 vote 4141 views
	Baked Turkey by Shandiola colebrooke Soft juicy Turkey for Thanksgiving, Chiristmas or all special occasion.	1 vote 2501 views
	Baked Turkey Meatballs by Sue Britting I don't really care for pan fried meatballs. When I started eating healthier I started making my own meatballs with ground turkey and baking them. I have had success freezing these as well. Great to add to Sweet and Sour or BBQ sauce for a party or your favorite spaghetti sauce for dinner over spaghetti squash.	1 vote 2665 views
	Man pleasing Turkey Chimichangas by jan jan The best and easiest way to use leftover turkey. Thanksgiving dinner is great but after a few days it is time to change the flavor. This recipe is easy and my men love it!	1 vote 1540 views
	Orange and Molasses-Glazed Turkey with Sherried Pan Gravy by Robyn Savoie Orange and molasses give this turkey a beautiful sheen, but their real strength is in flavoring the pan dripping's, which become the aromatic base for a wonderful gravy. Early settlers brined meats as a way of tenderizing and preserving, but today we use brining as a terrific method for ensuring tender, moist and juicy turkey.…	1 vote 4672 views
	Skinny Meatloaf Muffins with Barbecue Sauce, Yummy! by Skinny Kitchen with Nancy Fox These meatloaf muffins are yummy, yummy, yummy! The whole family will love them and so will you because they are super easy to make. What a fun way to present meatloaf. Even meatloaf haters love them! The skinny for each muffin, 115 calories, 2 grams of fat and 4 Weight Watchers POINTS PLUS. So low in calories and fat you can easily…	1 vote 1 comment 9243 views
	Turkey Loaf by Carolinaheartstrings I substituted ground turkey and reduced the breadcrumbs and found that this “meat”loaf actually tasted better!	1 vote 1831 views
	Elaine's Stuffed Turkey Breast by Elaine Lean turkey breasts stuffed with veggies and herbs ... a sure pleaser for your dining table! Prep 40 min Cook (bake) 3 hours Serves 2 to 4	1 vote 3714 views
	Mexican Meatloaf by ashlee Had my little brother and nephew over for dinner. They are both 9. It was my first time making it like this. I got the idea from my mom. Because it was my first time, the recipe might need a little (or a lot depending on the person) adjustments. My family, however, really liked it. Hope you do too.	1 vote 1554 views
	Turkey Pot Pie by Helen Doberstein Low Fat Dinner Pie	1 vote 1596 views

« 1 2 3 »