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	Maple Glazed Sweet Potatoes by Marilyn Lesniak These Maple Roasted sweet potatoes are the perfect accompaniment with any main dish. They are low in calories and the vegetables are good for you too. The kids love them and won't give you a hard time about having to eat them. It is like having dessert during the main meal!	2 votes 2834 views
	Cumin and Coriander BBQ Pork Spareribs by Mihir Shah I had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with light spice and honey, and this gem. I actually returned some of the traditional slab to the serving plate so I could make room for this winner! The best part of this recipe is the mix of cumin and coriander in the dry rub.…	2 votes 12784 views
	Fabulous Braised Short Ribs Provençal, Lovely for Christmas or Hanukkah by Skinny Kitchen with Nancy Fox This sensational dish is bound to become your all-time favorite to make for either Christmas or Hanukkah. I know it’s my family’s favorite and I’m making it again this year! It’s much more fattening than most recipes I’ve share because short ribs are a…	2 votes 2 comments 4808 views
	Sauerkraut and Sausage Casserole by Glenn I found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this just looks too good. It is on my list to try.	3 votes 2 reviews 1 comment 7595 views
	Homestyle Shepherd's Pie by ShaleeDP There are so many versions of this recipe, it is up to your taste and preference. This is how I like mine.	1 vote 2237 views
	Garlic Lovers Chicken by Patti Fisher Chicken was on sale this week and Patti found a beauty, it was over 7lbs. so we had plenty left over for an awesome spontaneous picnic the next day with cold chicken. The sauce was simple with lots of flavor. Ken especially loved the 40 or so cloves of garlic. The longer garlic cooks the sweeter it gets. Plus, with our Pacific Living…	1 vote 5980 views
	Giggling Gourmet's Big Buffalo Prairie Lasagna by Giggling Gourmet Here's a family favorite that goes well with winter! (or any other time of the year) Good fun and good food that feeds well. Buffalo meat is a wonderfully healthy alternative to cow, with a lot more protein and less saturated fat. Our family is fond of thanking the buffalo for such a feast as the buffalo in our tradition is…	1 vote 1872 views
	Cheesy Whole Wheat Rotini Bake w/ Spinach by Smokinhotchef This is a wholesome southern style dish rich on satisfaction with a measure less fat than traditional mac and cheese. My daughter Genesis loves it and I don't mind giving her seconds. Granted, I have a full on Southern Style Macaroni and Cheese, but I save that recipe for special occasions and family gatherings where we can share the…	1 vote 1 review 2634 views
	Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers by Smokinhotchef In the business that is keeping our families excited for meal time and with time constraints of the essence, we as meal planners must digress! or NOT! This recipe contains everyday ingredients, but put together in a way that will get the credit you…	1 vote 1 review 2598 views
	How about Baked broccoli-cheddar rice dish by J. Gino Genovesi There are many recipes of this kind in many books as well as on the internet. It is difficult to say where this dish started but it is served many ways and very often. it is quick, good and a delight to serve. I tried using different vegetables, but broccoli seems to go best with cheese and rice. One can use other toppings,…	1 vote 1 comment 4615 views
	Hazelnut Shortbread Pizza by Rhodes Bake-N-Serv Try this fun new twist on a dessert pizza. It's sure to be a new favorite!	1 vote 2768 views
	Sausage and Pinto Bean Cornbread Casserole by Emily Grace This is a recipe my father and I created, which was inspired by Southern Living's Chicken and Black Bean Casserole.This casserole is SO delicious-- and hard to mess up!	3 votes 4999 views
	Speedy Fish & Chips by Jennifer Blair This is supposed to be a good for you dish, but all I can say it is a really good dish. I got this from my mother it was one of our favorites when I lived @ home. Now my kids go there & love it too. This is the only way they will eat fish other that a heavy, oily, deep fried mess.	4 votes 2 reviews 3822 views
	Lemon Parsley Baked Salmon With Potatoes & Coleslaw by Navaneetham Krishnan Succulent juicy baked salmon accompanied with chili onion coleslaw and baked cheesy butter potatoes.	1 vote 3551 views
	Mac 'n' Very Veggie Cheese by Karen Vivers There is something about it, isn’t there? Macaroni Cheese I mean. Something about the creaminess, the cheesiness, the warmness, the hominess, the sharing, the crusty, crunchy top. The way you can’t wait to eat it and burn your mouth on that first mouthful. The way you always eat a little too much, always more than you planned.…	1 vote 2 comments 2314 views

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