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Chicken Tikka Masala by MANJULAHere is the recipe for The Most Popular Indian rather I should say Punjabi food - chicken tikka masala. This version is for those rainy days when u crave for chicken tikka but cant go outside and grill or maybe for those who wants to make this but their apartment management does not allow them to use patio grills. But whatever the… |
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Aamras Puri by pshinde2109Aamras Puri is very demanding in Maharashtra.Summer occasions are celebrated with Aamras and puri or puran poli.Alphonso mango is very special from Maharashtra and is used for Aamras. |
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Stir Fried Vegetarian Mutton With Curry Leaves by Navaneetham KrishnanIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
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Sodhi (coconut milk stew) by Navaneetham KrishnanChinese cabbage soaked up in coconut milk turmeric gravy/stew. |
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PANEER PASANDA by Priyanka BhattacharjeeI just love to eat Paneer. But somehow didnt have it for the past so many months.Last week when I went for my household shopping I saw panner and was so tempted. I left chicken and bought paneer. . The dish I made was a total experiment so had to christine it. Since I really enjoyed the dish , the word "PASAND" (mean like) poped up in… |
1 vote
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