Tuscan shrimp marinara with chickpea pasta by John Spottiswood

This is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends making fresh chickpea pasta. We use Barilla Plus pasta, which is made with chickpeas just like Maxine recommends. By skipping making your own pasta, this becomes a very easy and healthy dish.

Shrimp and Spinach Gratin by Patrick Travis

This recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I improvised, changed a bit of this and substituted a bit of that.... The result was this delicious casserole. It's a one dish meal and very easy to prepare. If you like spicier food, add some…

Spicy Sausage and Ziti Bake by Denise Sherin

Have some homemade garlic bread and a nice salad ready to go with this yummy dinner. Great for potluck too.

Pesto grilled chicken drumsticks with mixed vegetables by Easy Cook - Laka kuharica

Quick, easy, healthy and delicious meal that you will love.

Gnocchi with artichokes by Easy Cook - Laka kuharica

This is a very simple, delicious and easy to make elegant meal for gnocchi lovers.

Sausage gnocchi by Easy Cook - Laka kuharica

Easy to make and quick to cook this sausage and broccoli gnocchi is the hearty and comforting dish.

Tender pork chops with wine and parsley by Easy Cook - Laka kuharica

Tortellini with peas and pancetta by Easy Cook - Laka kuharica

Light meal ideal for summer, full of delicious pancetta flavor and clean, green taste of peas.

Quick pork schnitzels with button mushrooms by Easy Cook - Laka kuharica

Very simple, delicious and not-so-usual dish completed in less than 30 minutes.

Salmon steaks in white sauce by Easy Cook - Laka kuharica

Crispy coated salmon steaks with flavorful white sauce

Medallions with Spinach and fioli by Easy Cook - Laka kuharica

Complete meal made in half an hour.

Spaghetti with Seafood in Tomato and Herb sauce by John Spottiswood

A colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked for a fresh herb pasta recipe. I changed the herbs up a bit to use what I had, substituted prawns for mussels, and ended up with a delicious pasta. As long as you get the basics of this sauce right, you can mess around with…

Pasta in asparagus sauce by Easy Cook - Laka kuharica

Pasta in asparagus sauce is a smooth, silky and mild springtime meal.

Meatloaf muffins with BBQ sauce and veggie mash by Easy Cook - Laka kuharica

Each meatloaf muffin is personal sized and loaded with many yummy ingredients!

Aromatic perch fillets by Easy Cook - Laka kuharica

Crispy, aromatic and tender fried perch fillets.