All recipes » Main dish » American » Fish
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Grilled Scallops and Papaya SalsaGreat light dinner or lunch. Make sure to have some good crusty bread with it. |
1 vote
2336 views
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Super Tasty Golden Fish SteakJapanese famous and Super Tasty Golden Fish Steak is the perfect dinner recipe for the weekend plan. Which make feels happy to your hubby…. See more @@ |
1 vote
1308 views
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Tasty White Fish CasseroleTasty White Fish Crumble Casserole |
1 vote
2434 views
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Lemon Garlic White FishFish and lemon is ideal combination. I liked this recipe with catfish a lot, and going to repeat it with tilapia. |
3 votes
5783 views
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Tilapia with Caper SalsaRich caper salsa makes a perfect combination with tilapia. |
2 votes
2154 views
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Cape Cod Swordfish, with Mango, Mozzarella, and Caper Salad, and Lolita’s Potato TotsLight, sumptuous substantial seafood, with bursting pillowy potato packets and a freshsharpsaltysweetcreamedcurd salad – incredible! |
1 vote
2062 views
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Sesame-Crusted Tuna with Wasabi-Ponzu SauceThis tuna recipe takes on an Asian flair with a coating of sesame seeds and a sauce of wasabi paste, soy sauce and fresh ginger. It is so easy and you can do it with salmon too. The Wasabe -Ponzu Sauce can also be used as salad dressing. I served it on Spring Salad mix with Arugula and it was light, low in calories and high in… |
1 vote
2934 views
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Dilmah Rose With French Vanilla Tea-Smoked FishInspiringly aromatic, with a medium bodied floral note, the flavour of Rose with a hint of French Vanilla combines with Ceylon tea in a perfect embrace. The refined Rose With French Vanilla Tea is simply perfect for my Smoked Red Snapper to usher in the New Year! |
1 vote
2717 views
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Fresh Seared TunaI love tuna, raw or seared. I live on Long Island so the fish is always very fresh. Some soy sauce and scallions is the perfect flavoring for this tuna. |
1 vote
2974 views
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Salmon Cakes with Dijon VinaigretteSalmon cakes made with fresh wild salmon and topped with Dijon vinaigrette. |
1 vote
3163 views
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LULU’S MISO SALMON FROM CHEF KAREN’S KITCHENThis recipe for Lulu’s Miso Salmon is delicious. The sweet, salty miso butter and the spicy pickled ginger enhance the rich, nutty flavor of the Scottish salmon. At Lulu & Me (253 Fifth Avenue), it is served on a bed of sautéed spinach tossed with slivers of parsnips and shiitake mushrooms. LuLu’s Miso Salmon will be featured on… |
1 vote
1978 views
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Baked Flounder with Sweet Potato, Green Pepper, Onion, & TomatoMy sister-in-law, Auntie, gave me an Oxo Spiralizer for Christmas. Nice. Went on line to get ideas for using the gift. One website caught my attention, www.inspiralized.com. I am not related to the site owner nor am I a financial backer, just a… |
1 vote
1851 views
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Panko-Crusted SalmonThis is a great, quick recipe for days that my work day runs longer than usual. It comes from Ina Garten's "How Easy is That?" cookbook. My husband, who has never been a fish eater, loves this recipe - now that's saying something! I sometimes substitute Biltmore Estate's Champagne Dill Mustard for the Dijon in this recipe, and it's… |
1 vote
2039 views
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Spicy Grilled Salmon FilletsA great treatment for salmon that is high on flavor, but low on time and effort. Cooks easily in a heavy nonstick or cast-iron skillet, or outside on the grill. Delicious served with fragrant basmati rice and steamed asparagus. Though you can never go wrong buying good quality fresh salmon, I buy the individually quick-frozen,… |
1 vote
5894 views
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SALMON WITH AUTUMN MIX LENTIL BLEND AND CHIVE OILI love the classic combination of salmon with lentils. After I discovered the Autumn Mix* blend that consists of “five” different lentils (moong dal (yellow); massor dal (red); French du puy (green); crimson (dark brown with red/pink lentil inside) and black beluga (looks like caviar), I started to use this “blend of five” for one of… |
1 vote
1803 views
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