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Medallions with Spinach and fioliComplete meal made in half an hour. |
2 votes
2427 views
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Grilled Marinated Pork Loin with WineThis pork will please is excellent and will bring a smile to your table. Enjoy with Love and Laughter, Catherine xo |
2 votes
2362 views
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Spaghetti with Seafood in Tomato and Herb sauceA colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked for a fresh herb pasta recipe. I changed the herbs up a bit to use what I had, substituted prawns for mussels, and ended up with a delicious pasta. As long as you get the basics of this sauce right, you can mess around with… |
5 votes
3390 views
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Pasta in asparagus saucePasta in asparagus sauce is a smooth, silky and mild springtime meal. |
1 vote
4588 views
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Veal steaks with asparagus bundlesAsparagus bundles make this easy easy and delicious springtime meal really special. |
1 vote
2841 views
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Easy Sausage Pierogi BakeKen wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand, plus Ken just cold smoked lots of our favorite kinds of cheese. To make it extra easy we used jars of Alfredo sauce and to make it extra tasty we used Swimmin’ in Smoke Booty Shake Seasoning.… |
1 vote
3111 views
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Chinese Dragon ChickenFor me, Cooking is also such a dialogue. The sincere gratitude for life ,admiration for nature , the passion for cooking—all of these are productions of the dialogue. What I will spend in writing is not a time of life. It’s the development of my thinking ego showing great intellect in thinking, with resolute willing and sensible… |
1 vote
2759 views
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Meatloaf muffins with BBQ sauce and veggie mashEach meatloaf muffin is personal sized and loaded with many yummy ingredients! |
1 vote
2501 views
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Gilt-head bream with romesco sauceCooking the fish on top of the vegetables is an effective way to add loads of flavor. |
1 vote
1845 views
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Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
1 vote
2477 views
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Aromatic perch filletsCrispy, aromatic and tender fried perch fillets. |
2 votes
5238 views
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Bigoli with smoked salmonCreamy and luxurious fresh pasta meal. |
1 vote
2929 views
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Schnitzel with beer and mlinciSucculent schnitzels with Croatian mlinci* prepared in a slightly different and surprising way. ** Mlinci is a famous side dish in Northwestern Croatian cuisine. This thin dried flatbread is broken into pieces about 5 cm in size and soaked in boiled water or soup for a few minutes. Then it is mixed with the roasting juices. |
1 vote
2956 views
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Pressure-cooker beef in sauceMelt-in-your-mouth, unbelievably tender #meat in #aromatic, rich and #hearty, yet light #sauce. |
1 vote
3935 views
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Chinese Hot Dragon ChickenHot Dragon chicken, also named drunken chicken or hot roast chicken, are a traditional Chinese New Year food. They are popular around the world, but especially in regions south of the Yangtze River. Beijing, China’s massive capital, has a history stretching back 3,000 years. It is known world-wide for such ancient sites as the grand… |
1 vote
2946 views
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