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	NU WAVE ROAST POTATOES by J BELL QUICK & EASY FLUFFY CRUNCHY POTATOES IN NO TIME WITH THE NU WAVE COOKER. This recipe is part of a full meal of steak, roast potatoes and mushrooms...add a salad or hot veges to finish. See the other recipes on my site.	2 votes 1 comment 13300 views
	NU WAVE STEAK by J BELL STEAK COOKED IN THE NU WAVE IS VERY JUICY JUST LIKE THE ADD I WAS HAPPY TO FIND OUT.	1 vote 6178 views
	NU WAVE MUSHROOMS by J BELL a QUICK and easy way of cooking your mushrooms to perfection. These are very juicy, you wont be disapointed. My recipes are based on my home cooking techniques adapted for the NU WAVE cooker. I have had problems finding recipes for our style of cooking here in NZ, so I am experimenting and sharing my findings with you	2 votes 1 review 13075 views
	Pork chops in aromatic beer sauce by Alida I have cooked these pork chops in beer which is an old fashion way of doing pork and seems to combine well with it.	3 votes 2 reviews 2 comments 4265 views
	Round steak with artichoke hearts and mushrooms by Easy Cook - Laka kuharica This elegant round steak with artichoke hearts and mushrooms is cooked in wine and served on top of the naan bread.	1 vote 2710 views
	20 MINUTE BUTTER AND ONION TOMATO SAUCE by For the Love of Italian Cooking If you have ever made Marcella Hazan’s glorious butter and onion tomato sauce, then you know that it can take a bit of time to make (even though it is considered to be the simplest of her sauce recipes). It tastes phenomenal, but I would rather save it for a Sunday dinner. Here is a ‘weeknight version‘ that’s ready in half the time of…	1 vote 1938 views
	Fusilli with fresh tuna, olives and tomatoes by Alida An easy and light pasta dish for every day of the week	1 vote 2282 views
	Swiss Cheese Fondue by Karen Vivers Comforting and Creamy. This recipe is the best thing about winter!	1 vote 2656 views
	Yellow Dal Fry Recipe, Arhar Dal Recipe, Easy dal Fry Recipe by swati paathak Dal Fry is a popular Indian dal recipe. This recipe uses Toor/ Arhar dal, which is also known as Pigeon pea lentils. The consistency of dal fry is dal fry is medium-thick. you may serve dal fry with roti and rice as per your choice and taste. if…	1 vote 1398 views
	Instant Pot and Traditional Pressure Cooker Sprouted Mung Beans by thecurrymommy For years the rave has been that sprouted grains and beans are good for you.	1 vote 229 views