All recipes » Lunch » Filipino
Crispy Dinuguan/crispy pork dinuguan by Jessica Kristine (Jekay) they call me Miss.appleCrispy Dinuguan is quite becoming a popular dish here in the Philippines. I first heard this dish via some friends tweet. I learned that crispy dinuguan is a specialty dish of Kanin Club at the Paseo de Santa Rosa, Santa Rosa Laguna. According to a blogger who experienced and tasted this dish; it tastes like your ordinary dinuguan… |
2 votes
31981 views
|
|
Ampalaya with Ground Pork by Lidy ConcepcionI hated Ampalaya (bitter gourd) -- this was before I got married. It turns out this is my husband's favorite and so I had to learn how to cook it, and eat it. It took awhile for me to like ampalaya, I can't take the bitter taste. Until I found the right way to prep it before cooking so it won't be too bitter. After slicing the gourd,… |
1 vote
5825 views
|
|
Chicken Sandwich Supreme by ShaleeDPYummy sandwich done in a few minutes! My kid loves this. |
1 vote
2493 views
|
|
Soft Tokwa (tofu) adobo by Apple Carreon
|
1 vote
2931 views
|
|
Pork/Chicken ADOBO by cez natanauanALL TIME FILIPINO DISH |
1 vote
3349 views
|