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Tabouli by JoanneThere isn't a side dish that offers a fresher taste than tabouli. The lemon, the parsley...they clean your mouth with garden fresh flavors. Healthy, filling and such a reward to have next to your favorite entree. |
3 votes
4114 views
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Pasta Salad with Yogurt Dressing by PallaviMy recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be exceptional. Thanks to Nandita ji aka [@saffrontrail] I have become a regular there. Yesterday I got this whole bunch of beautiful lettuce leaves and I just cant get enough of them. However for dinner on one of the weekdays we had… |
1 vote
5732 views
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Konbu sea weed salad by kiyoaki katoKombu is Thick sea weed beside Nori.You can buy fine cut kon(m)b or flat large konbu that can be cut in bite size.You may adjust shooyu,sugar,vinegar amount of your own.If you make this recipe taste very strong bold that become Tukuda-ni.Tokyo style. |
1 vote
1853 views
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