All recipes » Finger foods » July 4th » Pork

	Chile, Cheese And Bacon Quesadillas by Robyn Savoie Head south of the border with these cheese quesadillas. They're fast and delicious.	1 vote 2665 views
	Bacon wrapped dates by Ben My mom gave me this recipe, it is bursting wih flavor. Anyone who likes hors d'oeuvres will love these little two bite wraps!	2 votes 2823 views
	SMOKED TAMALES by GARY ESTESS THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.	1 vote 6379 views
	Old Fashioned Cretons (meat pâté) by Micheline A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer.	2 votes 1 comment 9092 views
	Hawaiian Sandwich by Rick Campbell I first had this at a sandwich shop in Huntington Beach, CA, about 25 years ago. It quickly became a family favorite. The Hawaiian bread is important to the blend of flavors. Don't substitute. It is refreshing on a hot day, or for a picnic. It is really easy to make.	2 votes 11047 views