Crab Wontons by erin de martini

Smoked salmon WITHOUT SMOKE by Micheline

An excellent gravlax appetizer. Serve with or without cream cheese on thin crackers or fresh baguette slices.

Salmon Mousse by BearNakedBaker

Fruity Calamari by BearNakedBaker

anchovy wih soy vegetables by sunil k.nayar

with mix of fried anchovy and mix vegetables

Tea Sandwich filling - Salmon cream cheese by Melanie Unruh

Fast, easy and savory; for Tea, snacks, or parties. Use Honey Smoked salmon - http://honeysmokedfish.com - they are a local company and the product is flaky, flavorful and moist. (And cheaper than the rubbery stuff sold as "private selection".)

Fish Cutlet With Coriander Yogurt Chutney by Navaneetham Krishnan

awesomely tasty when eaten right after the frying process.